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TownBus Thattai (Nippat)
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | Thattai is a south Indian deep fried snack made with rice flour and commonly prepared during Janmashtami or Sri Krishna Jayanthi festival. The dough is perked up with a few Indian spices before rolling them into discs and deep-frying them. Thattai makes a perfect festive treat and can be served at snack time. |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | India |
| STORAGE INFORMATION | |
| STORAGE INFORMATION | Store in a cool dry place. |
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