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Naturel Organic Rice – Brown
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- Estimated Delivery : Up to 4 business days
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | •Please note that the quality of vacuum-packed rice remains unaffected should the packaging not arrive fully vacuum-sealed. |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | Thailand |
| PREPARATION | |
| PREPARATION | • Rinse the rice under cool water: This will rinse away most of the starch, which will prevent the grains from becoming sticky when cooked. Continue washing the rice until the water is clear.• Transfer the rice to the rice cooker. Make sure the rice are evenly spread out to ensure even cooking.• Add the correct amount of water: Increase the recommended amount of water by 50% when cooking brown rice as it is tougher than white rice, hence it needs to be cooked longer.• Let the rice rest for 10-15 minutes after it is cooked. |
| STORAGE INFORMATION | |
| STORAGE INFORMATION | Store in a cool and dry place |
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