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Juji Asahi Kimoto Junmai Daiginjo Jujiasahi Enishi no Mai
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | Elegant aroma, a deep taste that weaves perfectly balancing of umami and acidity. The taste is broad and savory, with a good concentrated flavor of rice and crisp finish. 100% Enishi no Mai, 45% Rice Polishing Ratio with sake meter of +3.5. Recommended to serve at 10-25℃ in a wine glass. *JWC discount is not applicable on Marketplace products* |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | Japan |
| PREPARATION | |
| PREPARATION | Pairs great with aperitifs such as Japanese chilled tofu, miso eggplant and gyoza. |
| STORAGE INFORMATION | |
| STORAGE INFORMATION | Store in cool and dry place |








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