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Indomie Mi Goreng Instant Noodles – Rendang
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | Indomie Mi Goreng Rendang Flavour is an authetic dish, with springy noodles, ready to be served in 3 minutes. Bring the taste of authentic Indonesia West Sumatran dish at anytime and anywhere with Indomie dry noodle Rendang flavour. The aroma of caramelized curry infused in coconut milk and spices surely will tempt anyone. |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | Malaysia |
| PREPARATION | |
| – | 1. Cook noodles in 400ml of boiling water and simmer for 3 minutes |
| – | 2. Mix the seasoning powder, seasoning oil, sweet soy sauce and chili sauce on a plate, while noodles are being cooked |
| – | 3. Drain well |
| – | 4. Mix well with all the seasonings |
| – | 5. Garnish with fried onions and enjoy your delicious fried noodles |
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