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Dried Kelp Knot
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | Kelp Knot can be used in various dishes like stir-fried, stewed and cooking into soup. It’s so convenient and timely. Simply soak in water for 10 to 15 minutes and it’s ready to cook. |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | China |
| STORAGE INFORMATION | |
| STORAGE INFORMATION | Store in a cool and dry place. Keep away from direct sunlight. |
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