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Singlong Korean Sweet Potato Vermicelli
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| KEY INFORMATION | |
|---|---|
| – | • Premium quality |
| – | • Smooth and refine |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | China |
| PREPARATION | |
| – | 1. Put vermicelli in boiling water for about 5 to 7 minutes |
| – | 2. When vermicelli are cooked, drain away the water |
| – | 3. Fry ingredients of your choice eg. meat, seafood, vegetables, etc in hot pan then add vermicelli and fry evenly |
| – | 4. Season to taste and serve |
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