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Lijiat Plain Papad 200Gm — By Dashmesh
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | Lijiat Papad is made from urad dal flour and is scrumptious in taste. It can be served as a snack or with meals too. For best results, deep fry or roast the papads. |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | India |
| STORAGE INFORMATION | |
| STORAGE INFORMATION | Store in a cool, dry place. |










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