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Bibik’s Choice Nuggets – Tempura Chicken
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| KEY INFORMATION | |
|---|---|
| – | • Tasty, juicy and tender |
| – | • Nuggets are coated in tempura crumbs |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | Thailand |
| PREPARATION | |
| – | • Deep Fry: |
| – | 1. Preheat fryer to 177°C – 191°C |
| – | 2. Place the frozen chicken nuggests in the hot oil |
| – | 3. Fry 10 – 15 minutes until crisp and golden |
| – | 4. Drain to taste and serve immediately |
| – | • Oven: |
| – | 1. Defrost |
| – | 2. Place tempura chicken nuggets on to the toaster rack |
| – | 3. Place oven plate below the toaste rack for collection of oil |
| – | 4. Heat the nuggets for approximately 15 minutes or till cooked |
| – | 5. Serve hot |
| – | • Important: |
| – | Once thawed, do not refreeze |
| STORAGE INFORMATION | |
| STORAGE INFORMATION | Refrigerate after opening |
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