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Old Town Nanyang Instant White Coffee O – Sugar Added
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | White coffee “o” with sugar added, roasted to perfection, creating a thick and bold full bodied and aromatic taste! It also provides a strong , dark palette with a nice bittersweet balance. |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | Malaysia |
| PREPARATION | |
| – | 1. Place the Nan Yang White Coffee O filter bag into a cup |
| – | 2. Add 180ml of hot water at 80°C |
| – | 3. Press the Nan Yang White Coffee O filter bag with spoon, immerse it for 2 – 3 minutes for better aroma |
| – | 4. Stir well, a cup of Nan Yang White Coffee O is ready to serve |
| STORAGE INFORMATION | |
| – | • Store in a cool and dry place |
| – | • Avoid direct sunlight |
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