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Chilli Brand Rice Vermicelli
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| KEY INFORMATION | |
|---|---|
| KEY INFORMATION | Suitable for various cooking methods |
| COUNTRY/PLACE OF ORIGIN | |
| COUNTRY/PLACE OF ORIGIN | Singapore |
| PREPARATION | |
| – | 1. Soak rice vermicelli in water for 5-10 minutes until softened |
| – | 2. Rinse the rice vermicelli and drain, set aside for cooking |
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